Cranberry Apple Chutney

I haven't tried this yet but it looks and sounds fantastic! 

Excited to try this for Thanksgiving at my parents house. 

For the original recipe and photos go to:

 http://bakedbree.com/cranberry-apple-chutney?utm_source=feedburner&utm_medium=feed&utm_campaign=Feed%3A+BakedBree+%28Baked+Bree%29

Ingredients

• 2 cups cranberries
• 2 apples, peeled and chopped
• 1/4 to 1/2 cup honey (depending how sweet you like it)
• 2 teaspoons grated fresh ginger
• 1/2 teaspoon cinnamon
• zest from one orange and juice
• 1 Tablespoon balsamic vinegar

Instructions

1. Put all of the ingredients in a saucepan.
2. Cook over medium-low heat for about 15 to 20 minutes. The cranberries will pop and everything will get tender and the flavors will get to know each other.